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Fundamental Concepts of Environmental Testing Techniques in Electricity and Electronics  
2-2 Vaporization and expansion
Heated water evaporates and becomes water vapor in a phenomenon known as evaporation, but this process change from the liquid phase to the gaseous phase is accompanied by expanding volume, a phenomenon known as evaporative expansion. According to the Ideal Gas Equation on the relationship between the temperature and pressure of a gas, when this expansion occurs in a closed system the internal pressure of the system increases in proportion to the temperature. For example, at 0 °C and 1 atm, 1 cm3 of water becomes 1.24 L when vaporized, in other words, it expands to 1,240 times its liquid volume. This phenomenon is shown in the following manner.

The Ideal Gas Equation

      PV = nRT
   We can substitute the following values:
      P = 1 atm
      R = 0.082 atm/ °C • mol
      T = 273°C, and
      n = 1/18 mol/gm
   in the following formula:
      V = nRT/P
   to confirm that the result is 1.24 L.

For example, when water (liquid) 18 cm3 evaporates, it becomes:
 
vaporizes
 
Water (liquid)
18 cm3 (gm)
water vapor
(gas) 22.4 L
 
1,240 times
 
2-3 Freezing and expansion
Volume expansion due to freezing occurs on a very small scale compared to vaporization expansion, and it also relies much less on temperature. When 1 cm3 of water freezes at 0 °C and 1 atm, the volume becomes 1.09 cm3 , a 1.09 times increase. This value can be found in the following manner. The density of water at 0 °C and 1 atm is 1 gm/cm3 , so the volume of 1 cm3 of water has a weight WL of 1 gm. When this freezes, at 0 °C and 1 atm, the density ds of ice = 0.917 gm/cm3 , so the volume can be found as follows.


In other words, when 1 cm3 of water (liquid) freezes:
 
freezing
 
Water (liquid) 1 cm3
ice (solid) 1.09 cm3
 
1.09 times
 

  The reason for this freezing expansion is as follows.
  Within liquid water are groups of water molecules that are linked together by hydrogen bonds (bonds formed when the positively charged H atoms in the molecules form mutual electrostatic attractions with negatively charged atoms in other molecules, in this case oxygen atoms). When the temperature drops, the thermal motion of water decreases and the groups become larger, and at around 0 °C most of the water molecules are linked by hydrogen bonds. Then, as the temperature drops below 0 °C , the water molecules lose the ability to move freely, becoming crystallized. Therefore, the water molecules in ice form an orderly crystal lattice. This crystalline structure contains a large number of gaps, and so the volume occupied is greater than water. Most substances become denser as the temperature drops and less dense as the temperature rises. (Temperature is inversely proportional to density, forming the basis for the use of substances such as alcohol or mercury in thermometers.) This property of water differs from other substances, and is an exception to the general rule that the solid phase is less dense. When ice melts and water molecules become able to move, molecules are able to enter the gaps causing water to become more dense, and so ice is able to float. (Example, icebergs)
Expressing the existence of water as humidity refers to the amount of water vapor in the air. The unit of humidity generally used as an environmental factor in environmental testing is called relative humidity, which is based on the capacity standard. Relative humidity is defined by the following formula.

Where,
   RH = relative humidity,
   e = the moisture content actually present of the air's uniform capacity at the uniform temperature, and
   E = the maximum moisture content possible at the temperature condition in e, at the saturation moisture content in the air.
  This moisture content is also shown in proportion to a certain water vapor pressure.
 3. Chemical properties of temperature and moisture
  Thermal energy, the index of temperature, is not matter so it is not directly involved in chemical reactions. Thermal energy can penetrate or leave matter. It can come into being and be extinguished inside matter, and can intensify or calm the motion of molecules forming matter. It can effectively speed or slow chemical reactions. At the same time, chemical reactions occurring inside matter can create new thermal energy or exhaust thermal energy as a product of the reaction. However, when the reacting substances of a chemical reaction are consumed, the reaction will stop regardless of temperature.
  Thermal energy plays a supporting role in relation to moisture, but the main role in this domain is the moisture itself, and its absolute mass. Most chemical reactions occur in solvents, so we can assume that water molecules play some sort of role.
 
3-1 The structure of the water molecule
  The water molecule has an extremely wide variety of functions. We have already noted that the state of water changes according to the temperature. The water molecule is composed of one oxygen atom and two hydrogen atoms. The structure forms a tetrahedron with the oxygen atom at the center, and the hydrogen atoms receiving the two electrons from the oxygen atom are at the two peaks, i.e., the location of the protons. The distance between the center of the hydrogen atoms and the center of the oxygen atom is approximately 10-10m (1.0), and the two hydrogen atoms enclose the oxygen atom at an angle of approximately 105°.
Fig. 5 The structure of water
3-2 Properties of water
  The more pure the water, the lower its ability to conduct electricity, but regardless of how much it is purified, water will always have some level of conductivity. This is because an extremely small amount of H2O ionizes into H+ and OH- and maintains an ionization equilibrium as shown in the following formula.

  This ionization equilibrium is not only true for pure water, but also holds true for water in aqueous solutions of acids, bases, salts, and so on. This relationship can be shown using the equilibrium constant. In pure water and weak aqueous solutions the relationship can definitely be seen as constant, and can be described with the following formula.


  This Kw is called the ionic product of water, and is a constant that changes according to the temperature. This constant value is always maintained in any sort of aqueous solution, whether pure water, acid, base, salt or other. In pure water it is [H+ ] = [OH- ]. By measuring the electrical conductivity of pure water, this value can be established as 1.0 x 10-7 mol/ L at 25°C. Putting this value in the above formula gives us

  However, as we have already noted, the ionic product changes according to temperature, and the higher the temperature the greater the value of the ionic product.
  Furthermore, as a property of water, one molecule has the same characteristics as one drop or one cup of water (a giant molecule). Also, ions such as the hydrogen ion H+ and the hydroxide ion OH- have an extremely high mobility ratio. In other words, H+ and [H3O]+ (oxo-nium) ions move toward the cathode, and the OH- ions move toward the anode.
  Water is generally very good at dissolving ionic compounds, but at room temperature reacts with metals such as sodium, potassium, and calcium. Water vapor reacts with iron to create hydrogen and form oxides and hydroxides, and hydrolyzes with substances such as nonmetallic halides and esters. (Hydrolysis is dissolution inside the molecules that compose the substance, i.e., changing the bonds inside the molecules.) A comparatively large number of substances react in this way.
 
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